The Acts provide for the issuance, execution, and return of inspection warrants and for the practices, procedures, and requirements associated with these warrants. The Acts provide time limits and penalties, identify those inspections not requiring a warrant, make changes in certain exemptions in meat inspection, and specify additional powers for the Commissioner of Agriculture.
"FOOD, DRUGS AND COSMETICS Inspection Warrants: Provide for Practices, Procedures, and Requirements,"
Georgia State University Law Review:
1, Article 44.
Available at: http://scholarworks.gsu.edu/gsulr/vol6/iss1/44