Follow

Theses from 2016

PDF

Dietary variety in relation to BMI and energy intake of individuals with black African ancestry in two countries of different economic background, Gitta Adiviana

PDF

Mechanisms mediating the anti-inflammatory effects of dietary methionine restriction, Taylor M. Dixon

PDF

The Relationships Between Energy Balance, Timing and Quantity of Protein Consumption, and Body Composition in Collegiate Football Players, Letal Garber

PDF

Differences in Nutritional Outcome Measures between Preadolescents and Adolescents with Anorexia Nervosa who received a Nasogastric Feeding Tube versus Oral Diet upon Hospital Admission, Paige E. Herring

PDF

Micronutrient Intake in Children Diagnosed with Autism Spectrum Disorder and Food Selectivity, Lisa Janik

PDF

Relative Energy Deficiency in Female Collegiate Track and Field Athletes., Niamh Kearney

PDF

Factors Affecting Length of Stay in Children and Adolescents Admitted with an Eating Disorder to a Large Urban Pediatric Hospital, Adelina Paduraru

PDF

The Effects Of HIV Disease And Lifestyle Factors On Cellular Aging In Trangender Women, scott s. sohn

PDF

Morning eating in relation to BMI: energy intake, composition, and timing: NHANES 2005-2010, Alisha Virani

Theses from 2015

PDF

The Relationship Between Diet, Body Composition, and Grip Strength in Professional Cheerleaders, Moriah Bellissimo

PDF

The Relationship Between Within-day Energy Balance and Protein Distribution on Body Composition in Collegiate Female Basketball Players, Robert Bergia

PDF

Relationship of Energy Balance and Body Composition in Elite Female Gymnasts, Taylor E. Blake

Changes in Youth and Adolescent BMI After a Family-Based, Healthy Weight Summer Camp, Lauren Clark

PDF

Vehicles for the Absorption of Vitamin D In Cystic Fibrosis: Comparison of Powder Vs. Oil, Wendy A. Hermes

PDF

Morning Eating, Bmi and Metabolic Syndrome in U.S. Adults: Nhanes 2005-2010, Joy Lee

PDF

The Efficacy of a Screening Tool to Assess Malnutrition in Adults Admitted to a Large Urban University Hospital, Alexandra Moshier

PDF

Frequency of Nutrition Counseling in an Overweight and Obese Adolescent Urban Population and its Effect on Health Related Outcomes, Lisa M. Sakalik

PDF

Changes in BMI and Dietary Behaviors in Overweight and Obese College Freshmen After Measuring Energy Needs, An Individualized Nutrition Consult, and An Eight Week Facebook Nutrition Intervention, Suzanne H. Saunders

PDF

Eating Frequency, Within-Day Energy Balance, And Adiposity In Free-Living Adults Consuming Self-Selected Diets, Ayla C. Shaw

PDF

The Relationship between the Source of Protein Intake and Obesity Risk in Children, Grace Stuhrman, Anita M. Nucci, Barbara Hopkins, and Sarah T. Henes

PDF

The Effect of Nutrition Training on the Nutrition Knowledge of School Nutrition Managers and Food Choices Made By Students in Public School Cafeterias, Martha Toner

Theses from 2014

PDF

The Relationship between Enteral Nutrition Formula Composition, Feeding Tube Placement Site, and the Start of Enteral Feedings on the Development of Ventilator Associated Event in an Adult Intensive Care Unit, Jessica Alexander

PDF

The Relationship Between Alcohol Intake and Body Fat Percentage in Adult University Employees, Jessica Beardsley

PDF

The Relationships Between Real Time Energy Balance, Hunger, and Body Composition, Ashley Delk

PDF

Within-Day Energy Balance and Protein Intake Affect Body Composition in Physically Active Young Adult Females, Heather Hanson

PDF

Web-based Nutrition Education in Georgia Senior Centers: Pilot Test of a Dietary Approaches to Stopping Hypertension (DASH) Diet Website Prototype, Ashley Harrison

PDF

Association of Antioxidant Intake and Body Mass Index in Pre-to-Early Adolescent Children, Elizabeth K. Imboden

PDF

The Relationship between Fruit and Vegetable Intake of Adolescents Before Sleeve Gastrectomy and Success with Weight Loss Six Months Post-Surgery, Abby L. Johnson

PDF

The Use of Indirect Calorimetry to Accurately Assess Energy Needs In Members of the Georgia State University Student Recreation Center and a Comparison of Nutrition Services Available To Students on Urban College Campuses, Leslie S. Knapp

PDF

Within-Day Energy Balance, Body Mass Index, and Body Composition in College Students, Rebecca Leet

PDF

Relationship Between Daily Protein Distribution and Body Composition in Elite Gymnasts, Julie A. Paszkiewicz

PDF

The Relationship between Moderate, Within Day Protein Intake and Energy Balance on Body Composition of Collegiate Sand Volleyball Players, Barbara B. Richardson

PDF

Comparing Early Enteral Nutrition among Medical, Burn, Surgical/Trauma, and Neurocritical Intensive Care Units and its Effect on Length of Stay, Jennifer K. spinks

PDF

The Masking Effect: A comparison of pre and post folic acid fortification periods for vitamin B-12 deficiency without macrocytosis in the United States, Benjamin D. Steele

Theses from 2013

PDF

The Relationship Between Unmetabolized Folic Acid and Serum Folate Concentrations and Cancer Risk in Older US Adults, Regine L. Baldauff

PDF

Effectiveness of Mandated Folic Acid and Iron Fortification of Wheat Flour on Anemia in Children of Ivory Coast, Flinle Danielle Biemi

PDF

Relationships Between Serum Cortisol, Vitamin D, Bone Mineral Density, and Body Composition in National Team Figure Skaters, Monica B. Grages

PDF

Health Risks, Nutrition Assessments and Disease Prevalence Among African Immigrant Groups in Atlanta Georgia, Stokely Grey

PDF

Is Leucine Intake Associate with Enhanced Muscle Protein Synthesis and Attenuated Muscle Protein Breakdown?, Ashley D. Knight

PDF

A Low-Fat Diet Containing Heated Soybean Oil Promotes Hyperglycemia in C57BL/6J Mice, Olivia Lane Middleton

PDF

The Relationship Between Serum 25-Hydroxyvitamin D, Vitamin D and Calcium Intake, and Adiposity in Infants, Carolyn W. Morris

PDF

Developing a sports nutrition formulary for the Academy of Nutrition and Dietetics Sports Nutrition Care Manual®, Stephanie Vera

PDF

Eating Behaviors and Supplement Use of College Upperclassmen Athletes Versus Lowerclassmen Athletes, Marissa F. Wertheimer

PDF

Benefits Of Probiotics Consumption In Adults With Allergic Rhinitis: A Meta-analysis, Bochuan Xie

Theses from 2012

PDF

Oxidized soybean oil alters the expression of PPAR gamma and target genes in 3T3-L1 cells, Nicole Katherine Dingels

PDF

Administration of the Behavioral Pediatrics Feeding Assessment Scale (BPFAS) to Parents of High-Risk Infants: How to Best Identify Those at Risk for Feeding Difficulties, Monica Evans

PDF

Associations of Serum Vitamin D Concentrations with Dietary Patterns in US Children, Bernadette Martineau

PDF

Factors Associated with Bone Mineral Density in Elite Female Gymnasts, Erin C. Millson

PDF

The Efficacy of Short-Term Supplemental Nutrition Education on Nutrition Knowledge and Dietary Behaviors of Urban Middle School Children, Julia E. Orr

PDF

Demographic, Dietary, and Lifestyle Determinants of Vitamin D Status in the US Population: National Health and Nutrition Examination Survey, 2005-2006, Shalini Patel

PDF

Point-of-Selection Intervention Using a Digital Menu in a Dining Hall for Southeastern College Freshmen, Elizabeth Purinai

PDF

Association Between Vitamin D Intake and Obesity During Pre- and Early Adolescence, Lori A. Scholle

PDF

Sociocultural Barriers to Breast Feeding in African American Women with Focused Intervention to Increased Prevalence, Alicia C. Simpson

PDF

Determination of Oxidized Lipids in Commonly Consumed Foods and Their Binding Affinity for PPARγ, Joanna P. Skinner

PDF

Suboptimal Nutrient Intake in HIV-Infected Youth and Associations with Serum Lipid Profiles and HIV-Related Factors, Lindsey A. Stricker

Theses from 2011

PDF

Oxidized Lipid and its Association with Markers of Adiposity NHANES-2005-06, Payal Arora

PDF

Child Feeding Practices of WIC Participants in Gwinnett County, Georgia, Jenny R. Askew

PDF

The Relationship Between Vitamin D and Calcium/Dairy Intake and Obesity in Children, Jason Barry

PDF

The Relationships between Energy Balance Deviations and Adiposity in Children and Adolescents, Laura A. Delfausse

PDF

The Nutrition Environment Measurements Survey: An Assessment of the Vending Machine Food and Drink Environment at Georgia State University, Ashley DePriest

PDF

A Lesson from the Urban Garden, Jamie Y. Hamblin

PDF

The Relationship between Diet Quality and the Comorbidity of Diabetes in Adults with Heart Failure, Jessica M. Hill

PDF

Teacher Practices, Attitudes, and Perceptions About the Decatur Farm to School Program, Ana Kucelin

PDF

The Relationship Between Carbohydrate Restrictive Diets And Body Fat Percentage in the Female Athlete, Lauren L. Lorenzo

Theses from 2010

PDF

Food Store Audits: Examining Food Price, Availability, and Quailty, Before and After Relocation of Public Housing Residents, Anjenique Anderson

PDF

The Use and Knowledge of Olive Oil and Other Lipids in a Collegiate Student Population, Samir Benyazza

PDF

The Relationship between Omega-3 Fatty Acid Intake and Muscle Soreness in Collegiate Rowers, Danica R. Carswell

PDF

Factors Affecting Bone Mineral Density in Elite Female Runners, Maureen E. Cartoon

PDF

The Relationship between Within-Day Energy Balance and Menstruation in Active Females, Alexandra J. Friel

PDF

The Effect of Green Tea Extract on Endurance Performance in Young Adults, Eric D. Green

PDF

Halftime Hydration and Snacking Practices in Collegiate and Professional Basketball and Football Players, Desiree L. Nathanson

PDF

The Effectiveness of a Short Food Frequency Questionnaire in Determining the Adequacy of Vitamin D Intake in Children, Caitlin Russell

PDF

Serum Vitamin Concentrations are Associated with Metabolic Syndrome and Insulin Resistance in US Children, Nida I. Shaikh

PDF

The Effects of Carbohydrate, Protein, and Carbohydrate with Protein Solutions on 200-Meter Sprint Speed, Denice A. Vance

Theses from 2009

PDF

Prevalence and Association of Risk Factors for Chronic Disease among Middle Eastern College Students, Miriam Karlina Abouelnasr

PDF

Do Inequalities in Access to Fruits and Vegetables Exist between a Low-Income and a Middle-Income Region of the City of Atlanta, Georgia, Jessica Anne Avasthi

PDF

Relationships between Mother's Body Type/Size, Attitude Towards Physical Activity and Daughter's Body Mass Index and Physical Activity Score in African Americans, Tonya Cooksey

PDF

Consumer Demand for Nutrition Information on Non-Fast Food Restaurant Menus, Rachel L. Driskell-Reeves

PDF

Within-Day Energy Balance and the Relationship to Injury Rates in Pre-Professional Ballet Dancers., Emily Cook Harrison

PDF

Registered Dietitian Interest in Complementary Medicine, Gwenyth Llewellyn Johnson

PDF

Outcomes of the 2008 Georgia Senior Farmers' Market Nutrition Program, Laurie Ledford

PDF

Association between Serum Vitamin D Concentrations and Depression in the US Population: National Health and Nutrition Examination Survey, 1988-1994, Cristiana Milone

PDF

Hydration Practices of Subjects in a Cold-weather Marathon and Half-Marathon, Namrita Kumar O'Dea

PDF

An Oxidized Fat Containing Diet Decreases Weight Gain but Increases Adiposity in Mice Fed a Low Fat Diet, Mary Katherine Schneider

PDF

Investigating the Efficacy of Video versus Text Instruction for the Recall of Food Safety Information, Charlotte Ellenor Stokes