Date of Award
Master of Public Health (MPH)
Dr. Kymberle Sterling
Dr. Frances McCarty
MARY D. HILL
Recalled fruit and vegetable intake while growing up and its association with adult fruit and vegetable intake among U.S. adults – analysis of the food attitudes and behaviors survey
(Under the direction of DR. KYMBERLE STERLING)
High dietary intake of fruits and vegetables (FVs) is associated with a lower risk for chronic disease including certain cancers, optimal child growth, and weight management. More than 72 million U.S. adults are obese; therefore, fruit and vegetable intake is important in weight management. Using data from the Food Attitude and Behavior survey, this study will address the following questions: is there a correlation between recalled fruit and vegetable intake during childhood and adult fruit and vegetable intake among U.S. adults? Secondly, is reported fruit and vegetable consumption associated with sociodemographic variables and other health-related behaviors? Results indicated there is a positive correlation between recalled FV intake and reported FV intake in adults. Therefore, public health practitioners should develop initiatives to increase the amount of FV intake in children so that these FV consumption habits may continue in adulthood.
Hill, Mary D., "Recalled Fruit and Vegetable Intake while Growing up and its Association with Adult Fruit and Vegetable Intake among U.S. Adults - Analysis of the Food Attitudes and Behaviors Survey." Thesis, Georgia State University, 2011.